Bismillah...
After an emotional post comes a recipe post hahaha Told you, this blog proves that I'm a normal human being who has ups and downs like everybody else.
My dad is currently on his 10 days trip in Indonesia so the kitchen is all mine! Yeah! This morning I was in the mood to try this recipe given by my cousin. She was very excited because she succeeded and can't wait for me to try it. The recipe is very simple but I didn't get to take the pics of every step. Lol such an amateur!
The night before I marinated the chicken with turmeric powder, black pepper ground and salt. You don't have to marinate it that long. I had to because I was going to cook it before going to work
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| Suku suku separuh... konon~ |
First, saute the crushed garlic and diced holland onion...
Next, add curry leaves and the curry powder that have been mixed with water.
I used 3 tablespoon curry powder, by the way
Then... Add 2 tablespoon for each of these- oyster sauce, chili sauce, tomato ketchup
Finally put in the chopped chilis and voila! My lunch for the first Monday of March
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