These days, we feast almost every day during lunch. It's either we order food delivery via food panda, bring food from home or simply cook at our pantry. Abe Yus is actually 3 years younger than me. I don't call him by that name, of course. But the rest of my staffs called him Abe Yus. He was stationed at our place to cover one of our staff who was on leave and he'd taught us how to make a delicious beef soup with a pressure cooker. It's surprisingly simple!
I was frying eggplants and making an omelette in another room so I actually missed the whole process but E took pictures of all the stages so voila! Here goes...
First, stir fry some garlic, onions, cinnamon, star anise and one sup bunjut Adabi
This is the picture of the pressure cooker. We put the ingredients in layers
The bottom most layer:
Garlic, onion, ginger and 1 sup bunjut adabi (All these are different from the stir fried ingredients. So you need 2 sup bunjut Adabi)
2nd layer:
The beef
3rd layer:
The stir fried ingredients, chicken stock cube and squeeze some lime juice. Please remove the seeds ya~
4th layer:
Carrots, potatoes, Holland onions (itu ka namanya tu.. hurm??) and lastly, tomatoes
Add some salt and sugar and then leave it to cook inside the pressure cooker for 30 minutes
Okay.. I can't find the picture of the soup but I can assure you, this recipe is very delicious! Yummy yummy!
 |
| That's Abe Yus in action |
And this is us enjoying our lunch on the floor.
You can zoom in the pic to see the soup haha
All I need now is a pressure cooker but I have no space to store my kitchen appliances at home if I were to add more...
Kena tunggu ada rumah sendiri la neyh~ Sigh~
0 comments:
Post a Comment